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Online Retailer ID: 59 80 167 07
Located in: Wines by Type, White
Succulent New Zealand Sauvignon Blanc with the perfect balance of grapefruit zest honeysuckle and tropical fruit. Lively and enticing made from grapes grown in the cool Marlborough region. A perfect foil for seafood veal and poultry....
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[2 of 2 customers found this review helpful]
Great 2007 Marlborough Sauv Blanc
By John the Wine Guy from Harrison, NY on 4/17/2008
Pairs Well With:
Clams in Garlic Sauce, Seafood
Pros:
Balanced
Best Uses:
Entertaining
Bottom Line:
Yes, I would recommend this to a friend
Cometh the region, cometh the wine. Sauvignon Blancs from Marlborough in New Zealand have long been noted for their quality & this one surely doesn't disappoint. On the nose its like peeling a fresh grapefruit. The uncanny combination of vibrant fruit, balance, & topped with a crisp finish is what sets the Marlborough sauvignon blancs apart. The perfect wine for shellfish or for a hot summer afternoon when you just want something refreshing to linger with.