Grapes for this wine are the creme de la creme of the iconic Stagecoach Vineyard. And why not? The Krupp Brothers were the owners of the vineyard and kept the very best for their own wine. Since most of the grapes from the Stagecoach are contracted to a who's who of Napa Valley wineries, Krupp Brothers produce only small quantities of their own wine.
Just 315 cases of this Cab were produced. It's a blend of 84% Cabernet Sauvignon, 13% Cabernet Franc,
2% Malbec and 1% Petit Verdot. Grapes underwent a 4 day cold soak before a 22 day fermentation and skin maceration. The wine was then age in 75% new French oak barrels for 22 months.
The wine is inky black in color, with aromatic complexity and fantastic varietal character. Layers of ripe currant, plum, chocolate, toasted French oak, vanilla, graphite and sage spice lift from the glass. The palate is flush, round, and full of flavors consisting of ripe black cherry, baker’s chocolate, blackberry and well integrated caramelized oak. The satin-like finish is silky yet rich and lengthy with a supple, sexy elegance. Drink now through 2028.