The Mascot is a Napa Valley Cabernet Sauvignon made from distinct hillside vineyards; specifically the younger vines of BOND, Harlan Estate, and Promontory. It started out as a small project shared among the family, winemaking team, and close friends. Drawing fruit from blocks of recently replanted vineyards, The Mascot shares a glimpse into the evolution of its parent estates: a youthful snapshot of their future. Bill Harlan's son Will Harlan is the winemaker.
90% Cabernet Sauvignon with Petit Verdot & Cab Franc.
Having endured two years of drought within the region, vines were no stranger to adversity by the time they saw the dry growing season of 2013. Adversity, however, often reveals strength; and in the case of The Mascot, pedigree. The younger vines of Harlan Estate, BOND, and Promontory bore well-formed clusters with small, dense berries. The juice was concentrated and finely balanced; skins thickened by wind yielded great structure and strength. Consequently, the final blend exhibits an athletic intensity that accelerates across the palate into a long-sustaining finish. Where the 2012 vintage is supple, plush, and expansive, 2013 is dense, deep, and complex—yet they share a vibrant core. Very Limited!