Barbaresco 2016 Produttori Del Barbaresco

Perhaps the world's most celebrated wine co-operative the Produttori del Barbaresco, founded in 1956 is today considered one of the most consistent and top quality producers in the region. Now some 56 growers contribute with a very wide array of vineyard holdings. That allows this blend to give full expression to the Nebbiolo grapes grown in this celebrated region. Slow, extended maceration for 24 days followed by two years in traditional large oak casks.  This 2016 is an amazing success.

The Wine Advocate scored this 95 points saying "The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is characterized by a tight inner core of fruit that underlines the graceful aging capacity of these wines. The 2016 is shaping up to be one destined for long cellar aging. Now in its youth, the wine offers wild berry, rose and licorice aromas."


Wine Enthusiast Magazine awarded this a "Cellar Selection" and scored it 95 points saying "Enticing aromas of violet, woodland berry, loose vineyard soil, wild mint and a hint of spearmint shape the intensely fragrant nose. The tense, young palate is still nervous but already boasts finesse, showing wild raspberry, crunchy red cherry, white pepper and star anise. Firm, refined tannins and racy acidity give it a linear, almost austere elegance, while bright acidity keeps it focused and balanced. Drink 2026–2036."

Wine & Spirits Magazine scored this 95 points and a "Best Buy" saying "This is Produttori del Barbaresco’s flagship wine, produced with fruit selected from their 54 growers, who collectively farm some 250 acres of vines, and it is a stunner in the 2016 vintage. It’s ripe and precise, the vibrant red fruit lifted by fresh floral scents and subtle spice. The tannins envelop that fruit like a soft leather glove, as brisk acidity propels the flavors toward a vertical finish. There’s no better bargain in Barbaresco, and with 22,000 cases produced, this should be on every serious Italian wine list and in every Nebbiolo lover’s cellar."