Daou 2019 Cabernet Sauvignon, Paso Robles
Item Number: 13 20 247 19
Daou 2019 Cabernet Sauvignon, Paso Robles
Paso Cab with style and charm
Quick Taste
- 92 points
- "medium-bodied, silky and elegant with fresh, uplifted flavors"
- "charming, elegant, seamless wine "
About Daou 2019 Cabernet Sauvignon, Paso Robles
Family owned and operated, DAOU Vineyards is committed to producing collectible, world-class wines to rival the most respected appellations in the world. Situated on a 212-acre hilltop estate in the Adelaida District of Paso Robles, our remarkable geology, favorable microclimate, and high elevation were once described by renowned California winemaker André Tchelistcheff as “a jewel of ecological elements.” As stewards of this beautiful terroir, DAOU’s goal is to make unique fine wines that honestly and accurately reflect the potential of the estate and to craft Bordeaux style wines that combine Old World tradition with New World techniques.
This 2019 is 100% Cabernet Sauvignon aged 10 montyhs in 50% new French oak barrels.
Wine Enthusiast Magazine scored this 92 points saying "Cedar oil, charred cherry and tobacco aromas make for a dense, heady nose in this bottling. Chiseled tannins frame the roasted black cherry, cola and coffee flavors on the rich and hearty palate, which is powerful while still maintaining structure."
The Wine Advocate scored this 92 points saying "The 2019 Cabernet Sauvignon is blended with 10% Merlot, 6% Petit Verdot and 1% Cabernet Franc and aged 10 months in 60% new French oak. Deep ruby-purple in color, it opens with notes of rose petal perfume, cinnamon and garrigue with a core of black and red currant fruit and meaty, savory undertones. The palate is medium-bodied, silky and elegant with fresh, uplifted flavors and a lovely array of spices lingering on the finish. This is an excellent value!"
Jeb Dunnuck scored this 90 points saying "The base appellation 2019 Cabernet Sauvignon sports a ruby/purple hue as well as a spicy, complex nose of red and black fruits, spicy oak, dried flowers, and tobacco. This charming, elegant, seamless wine has lots of fruit, notable balance, and a great finish."
This 2019 is 100% Cabernet Sauvignon aged 10 montyhs in 50% new French oak barrels.
Wine Enthusiast Magazine scored this 92 points saying "Cedar oil, charred cherry and tobacco aromas make for a dense, heady nose in this bottling. Chiseled tannins frame the roasted black cherry, cola and coffee flavors on the rich and hearty palate, which is powerful while still maintaining structure."
The Wine Advocate scored this 92 points saying "The 2019 Cabernet Sauvignon is blended with 10% Merlot, 6% Petit Verdot and 1% Cabernet Franc and aged 10 months in 60% new French oak. Deep ruby-purple in color, it opens with notes of rose petal perfume, cinnamon and garrigue with a core of black and red currant fruit and meaty, savory undertones. The palate is medium-bodied, silky and elegant with fresh, uplifted flavors and a lovely array of spices lingering on the finish. This is an excellent value!"
Jeb Dunnuck scored this 90 points saying "The base appellation 2019 Cabernet Sauvignon sports a ruby/purple hue as well as a spicy, complex nose of red and black fruits, spicy oak, dried flowers, and tobacco. This charming, elegant, seamless wine has lots of fruit, notable balance, and a great finish."
Wine Details
- Alcohol % 14.5%
- Bottle Size 750 ml
- Wine Type Red
- Country United States
- Region California
- Appellation Central Coast
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