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Greystone Cellars 2015 Cabernet Sauvignon, California

Greystone Cellars 2015 Cabernet Sauvignon, California

Earned a Silver Medal in the San Francisco Chronicle Wine Competition.

Meet our Wine Director, Josh Farrell
Bottle $8.47 $12.95 Save 35%
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About Greystone Cellars 2015 Cabernet Sauvignon, California

The Culinary Institute of America and Markham Vineyards brings you Greystone Cellars, an everyday wine that pairs well with a variety of foods to enhance your culinary experience. The Culinary Institute of America (CIA) is a private, non-for-profit college dedicated to providing the world's best professional culinary education. Their list of alumni reads like a who's who of the country's most successful chefs and restaurateurs. And of course Markham Vineyards is a renowned Napa Valley winery that excels at producing wines that over deliver for their price points. This is an exciting collaboration, Markham Vineyards winemaker Kimberlee Nicholls works directly with CIA personnel to sculpt a wine that hits all the right notes while being an ideal complement to food. This Cab is stainless steel fermented and then aged just 4 months in oak. This wine earned a Silver Medal in the San Francisco Chronicle Wine Competition and Wine Enthusiast Magazine said "Plenty of good plum and raspberry flavors give substance to this very smooth-textured and medium-bodied wine. It has a mouth-filling quality, ripe fruit and light touches of spice to keep it interesting." A portion of the proceeds from the sale of Greystone Cellars wines will benefit The Culinary Institute of America at Greystone.

Wine Details

  • Alcohol % 13.5%
  • Bottle Size 750 ml
  • Wine Type Red
  • Country United States
  • Region California

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Previous Vintage Rating

90
2014 Tasting Panel

Q&A and Reviews