Named European Winery of The Year by Wine Enthusiast
Magazine in 2013, Marques de Riscal is one of Rioja's legendary estates. In
1858 Herederos de Marqués de Riscal became the first winery in the Rioja to
produce wines following the Bordeaux method of slow fermentation and careful
blending.
A classic Rioja wine, the Marqués de Riscal Reserva is 90% Tempranillo, 10% Graciano and Mazuelo from 30- to 40-year-old vines. A hand selection and triage is done as the grapes come in to the winery and only the best grapes of the vintage are selected for use in the Reserva. After slow, temperature controlled fermentation that brings deep color and extract, the wine spends approximately two years in American oak barrels, creating a fine structure and added complexity but extended bottle age as required for Reserva
brings soft, supple tannins along with delightful fruit and spice that linger on a long finish.
Wine Enthusiast Magazine scored this 90 points saying “Plum,
prune and leather aromas set up a lively palate with vibrant acidity. Plum,
currant, vanilla and tobacco flavors form a classic Rioja mix, while vanilla,
brown sugar and chocolate hints soften the finish.” On Sale!