Nielson by Byron 2016 Pinot Noir, Santa Barbara County

Planted in 1964 the Nielson vineyard lies just south of the famous Bien Nacido Vineyard and has mature vines with carefully selected clones of Pinot Noir. The climate here is ideal for Pinot as the cooling ocean breezes flow up through the valley and temper the very warm natural conditions. Grapes from this historic vineyard have been used by Byron vineyards since the late 80's and today it is the cornerstone of this Neilson Pinot Noir.

This 2016 continues the tradtion and in addition to the Neilson grapes two other major Pinot Noir growing regions within Santa Barbara County are sourced, each of which is influenced by unique soil types and proximity to the Pacific Ocean. Santa Maria Valley, where Nielson is located, is one of California’s coolest AVAs with well-drained soils and one of the longest growing seasons in the world, brings pretty aromatics and red fruit flavors to the wine. Slightly warmer in climate, the Los Alamos area contributes ripe dark fruit flavors. Just south of Santa Maria Valley and Los Alamos, the Sta. Rita Hills AVA, characterized by steep vineyard slopes and a distinct gravel minerality, adds power, depth and austere tannin expression.

This 2016 shows the character and complexity that theses Santa Barbara grapes can bring. Brambly red fruit, strawberry and cherry, mingling with hints of rose petals and exotic spice. Beautiful balance of mouthwatering acidity and polished tannins deliver the persistent flavors over a long finish. Super quality for the price!